$395.25 Fee includes everything you need: Servsafe Manager book, 2 online classes, exam proctoring, answer sheet, practice materials, even a free “do-over” in the unlikely event you need to re-take the exam.

Finally a full course for those who’ve been wanting it, from the comfort of your home, office, food truck… wherever! Zoom classes, in-person exam in Hillsborough or TBD other locations.

Hard deadline for registration + payment is Friday July 17. Book will be mailed to you when registration is received, so be sure to include your mailing address.

class 1: Monday July 29 5-8:30pm ONLINE

class 2: Monday August 3 5-8:30pm ONLINE

exam: Monday August 10 3-7 at Piedmont Food Processing Center, 500 Valley Forge Drive, Hillsborough NC 27278. Registrants may also take the refresher+exam at any scheduled time (usually the last Monday of each month) at PFPC.

Zoom link for classes will be sent to registrants prior to class 1. Set up your account at Servsafe.com prior to the exam to access your certificate.

Questions? Email daniblack@biggertables.com

*please note: registrations are NOT refundable, but ARE transferrable